| Customization: | Available |
|---|---|
| Certification: | CE |
| Power Source: | Electric |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Brief Introduction:
Beef jerky is generally pickled with yellow beef and other seasonings. The dried beef in beef jerky comes from the combat food of Mongolian cavalry. It is easy to carry and has rich nutrition. It is known as "the marching food of Genghis Khan". Nowadays, as a kind of leisure food, it is well-known. The beef jerky is air dried and carbon roasted. Today, I'd like to explain to you how to use microwave technology to dry beef jerky. Drying, sterilization, degreasing, one machine for multi-purpose. Microwave dryer, with high efficiency, energy saving, environmental protection, green and other characteristics, a market access to customers.
What are the advantages of beef jerky microwave dryer?
1, microwave drying evenly, microwave directly acting on the inside of beef jerky, from the inside to the outside, drying evenly.
2. Microwave drying efficiency is high. A piece of pickled beef can be baked in a few minutes by putting it in the equipment. Greatly improve the production of enterprises.
3. Microwave equipment is easy to operate and saves labor. The microwave drying equipment for beef jerky only needs one person to control, which improves the working efficiency.
4. Microwave equipment only needs electricity, there is no other energy, and the drying process does not produce three wastes. Meet the national environmental protection requirements.
The microwave drying equipment for beef jerky is not only used for drying beef jerky, but also for degreasing and sterilizing pork hoof, pig head meat, chicken wings, duck neck and other meat products. It can be used in many ways.
Please kindly contact us if you are interested in our products!
){kind=link}